Red skinned, red-fleshed, firm cooking oval ware potato. The taste, presentation and storage characteristics are very good.  The variety is also excellent for making home French fries.

 The oval tubers have a good fresh red colour and a nice presentation.

 Use :

• Chipping
• Boling
• Steaming

Early planting in Feb-March for a May harvest

Plant normally April for a June-July harvest