A late-season raspberry with upright, spine-free canes producing a high yield of very well-flavoured red berries over a long period. Berries are large and conical with glossy skin and firm flesh, bearing fruit from late June to August, ensuring they last...

Superb quality fruits from August into October. The bright red fruits of Raspberry ‘Heritage’ are firm and juicy with a delicious flavour. This versatile variety is best eaten fresh from the plant, but is just as delicious frozen, stewed, or...

Tasty raspberries great for eating fresh, or in desserts and smoothies!Self-supporting and producing a crop of attractive tasty raspberries which are perfect for picking straight from the plant and eating fresh or freeze to add to desserts and smoothies...

An outstanding autumn-fruiting raspberry, producing large, golden yellow fruits, with a taste that is even more exquisite than its red-fruited sisters! An excel - lent raspberry for fresh use and freezing. These heavenly, sweet fruits can be harvested...

A thornless blackberry shrub that produces very high yields of juicy, round berries at the end of summer. Easy to grow and needing extraordinarily little maintenance, this variety only needs an annual prune to promote growth for the following...

Winner of the RHS Chelsea Flower Show 2017 Plant of the Year! Really long flowering and fruiting season continuously from late spring until late summer Easy to grow in pots or in an ornamental border and fruits from a very...

Over 7lbs of fruit per plant Over 7lbs of fruit per plant This heavy cropping small bush variety produces large, glossy black fruits with a superb rich flavour. Blackcurrant ‘Ben Connan’ is early cropping, from the beginning of July, and...

From U.S. ,this hybrid berry is a cross between a blackberry, loganberry and raspberry and is very easy to grow. Round to oblong, reddish-purple fruits have a unique flavour that combine the tartness of good old-fashioned...

This small red berry is reputed to contain, weight for weight, more vitamin C than oranges, more beta-carotene than carrots and more iron than steak- hence its label as a the new “superfood”. The Goji berry is rich in antioxidants, vitamins...