Harvest within 25 days and ideal for containers on the patio! A quick growing mix for gardeners who cannot wait! A tasty blend of tastes, textures, colours and leaf shapes for sandwiches, salads and garnishes or used as 'baby' leaves. Quickest during...

This is a well-known, rich, orange-red fleshed carrot that is crisp, sweet and high in Vitamin C. It can be sown earlier than many other carrots, which extends the season, and it is particularly good for successional sowing - sow at 4 weekly intervals...

This is a quality cabbage for small gardens, a reliable old favourite producing early, tender, flavoursome hearts. The plants are tight and compact, ideal for smaller areas and allowing closer cropping, ensuring less outer leaf waste. The tender leaf is...

This dwarf, compact Broad Bean is absolutely perfect for small gardens and offers bumper crops of 15cm (6in) pods, each packed with 5 deliciously tender beans. Ideal for successional sowings to give continuous picking through the season.

This variety is easy to grow and a marvellous way to eat peas - no waste and no need to spend time removing from their pods. It produces bumper crops all summer of 10cm, juicy, sweet, stringless, crisp pods, ideal for adding whole to stir-fries or for...

This fabulous loose-leaf lettuce produces attractive red-bronze leaves with delicate crimped edges. With a non-hearting habit, Lettuce 'Red Salad Bowl' can be picked as individual leaves when required, or cut as a full head. This RHS AGM variety is ideal...

A little known but very useful salad plant, Rocket can be used raw in salads or cooked lightly when it makes a delicious spinach substitute. Late summer sowings of Rocket will carry on cropping into the winter if the plants are protected by cloches. Sow...

A favourite for garnishing, boasting tightly curled, rich green leaves of exceptional quality. Makes a fine windowsill pot plant or low hedging plant for the herb garden. Perfect for garnishing, soups, stews and salads. Biennial, usually grown as a Hardy...

Britain's most popular cauliflower and one of the most reliable for summer and autumn use. A compact plant habit with white, tight heads (curds) for eating raw or steamed.